Temporary cold storage.

Temporary cold storage when you need it

Use Flexi Chill when you need temporary cold storage for events, overflow stock, equipment downtime or emergency refrigeration cover. It is the practical backup path when fixed refrigeration cannot provide enough capacity or recover quickly enough. The hire conversation should start with what product needs protecting, what temperature range is needed and how quickly the site needs extra cold space.

When hire makes sense

Temporary cold storage can protect stock during equipment downtime, seasonal load, events, catering work, renovations or emergency breakdowns where fixed refrigeration cannot recover fast enough. It can also help venues and food businesses keep trading while a fixed cool room or freezer room is repaired.

What to confirm before booking

The useful details are site access, power, hire duration, whether you need cool room or freezer room temperatures, what product is stored and whether the hire is emergency cover or planned capacity. Mention delivery constraints, loading area, event timing and whether the unit needs to sit near a kitchen, cellar, service area or back-of-house access point.

Cool room, freezer room or chest freezer hire

Different products need different hire setups. Drinks, packaged food, fresh produce, frozen stock, catering prep and event stock all create different access and temperature requirements. Calling first helps match the hire option to the actual storage risk instead of guessing from a generic enquiry form.

• Mobile cool room hire
• Mobile freezer room hire
• Chest freezer hire
• Emergency breakdown cover
• Event and overflow stock support